In the current highly competitive smart new energy track, every innovation may challenge and exceed the traditional. The Avita 12, a new luxury model designed with "future aesthetics" as its design concept, has become the focus of the current automotive market with its unique exterior design, luxurious interior configuration and advanced intelligent driving system.

In terms of exterior design, Avita 12 insists on originality, with a shaft length ratio of 0.61, an aspect ratio of 1.38 and a wheel height ratio of 0.514 to create the ultimate proportional beauty. This design not only shows the aura of luxury, but also perfectly combines futuristic feeling with practicality. The new 2024 car has introduced a new appearance color of bright gold. This innovative "chameleon" paint surface has been repeatedly polished for 6 months, so that the whole vehicle presents the ultimate texture and beauty in the interlacing of light and shadow.

Entering the car, the panoramic digital wrapping induction cockpit of Avita 12 is eye-catching. The double zero-gravity seats in the front row are standard, providing passengers with the ultimate comfortable experience. The full-field ultra-clear linkage screen and intelligent light-sensing color-changing dome allow passengers to enjoy the convenience brought by technology, but also feel luxury and comfort. The panoramic sound field of CST coaxial speakers enhances the luxury of the whole vehicle from the sound. And the unique "dual energy well" foot-diving battery design not only breaks the boundary restrictions of luxury cockpit space and streamlined design, but also achieves the largest and most comfortable rear seat experience in the same class.

The Avita 12 series comes standard with 3 lidars and 29 smart driving sensors, and is equipped with Huawei’s latest high-end smart driving HUAWEI ADS 2.0 system, which makes the vehicle have extremely high intelligent driving capabilities. The smart driving NCA function that does not rely on high-precision maps makes Avita 12 truly realize the vision of being able to drive across the country, and the more you drive, the better you drive. At the same time, a number of functions are optimized through OTA, including tidal lanes and bus lanes, which are passable. The new Lateral Obstacle Anti-Collision System (LOCP) further solidifies Avita 12’s "leader" position on the smart driving track.

In terms of safety, Avita 12 has 19 intelligent active safety configurations, and is equipped with 3 lidar fusion general obstacle perception network to achieve 360-degree surround anti-collision protection. In passive safety, the use of ultra-high-strength steel-aluminum hybrid cage body, aviation-grade aluminum and high-strength steel accounted for more than 80%, to ensure that the vehicle can provide maximum protection for passengers in the event of an accident. In addition, the vehicle also has excellent three-electric safety performance, including the H-type ternary lithium battery customized by Ningde Times, which uses a high-strength 6-series aluminum alloy battery to protect the shell. After 150 + special project safety and performance tests, the safety of the battery is guaranteed.

All in all, Avita 12 has become the leader in the current luxury electric vehicle market with its unique design concept, luxurious interior configuration, leading intelligent driving technology and all-round safety redundancy. Avita not only shows the future trend of automobile design, but also protects the safety of every driver and occupant with hard-core strength.

Yao Di and her "rich second generation" boyfriend appeared at the airport.

1905 movie network news Recently, Yao Di and her "rich second generation" boyfriend appeared at the airport, and they shared a sweet box and sprinkled dog food. When meeting the media to take photos, Yao Di waved generously, and the ring finger diamond ring was very eye-catching, which inevitably made people suspect that they were married.

Yao Di’s generous wave ring finger diamond ring is eye-catching

She once intervened in other people’s marriages and was scolded until she chose to disappear.

In 2011, the article collaborated with Yao Di on the TV series naked wedding. He was the sweet-talking Liu Yiyang, and she was the rebellious Tong Jiaqian. At that time, Liu Yiyang proposed to Tong Jiaqian, saying, "I have no car, no money, no house and no diamond ring, but I have a heart to accompany you to your old age." Tong Jiaqian, I love you. " How many people were moved to tears when they saw this place?

Yao Di collaborated with the article "naked wedding"

However, life is like a play, and a play is like life. The two played lovers in the play, but unexpectedly became lovers outside the play. At that time, the article had Ma Yili and had a daughter, Wen Junzhu. When the news of the article secret meeting Yao Di was exposed, there was a "bloody affair" on the Internet. Some people say that the "little man" is unreliable, some people scold Yao Di as a "third party" to seduce articles, and some people feel sorry for Ma Yili.

The article is derailed, and Yao Dicheng is a "small three"

In the early morning of March 31st, 2014, the article issued a statement admitting cheating, and used four "disappointments" to beg for forgiveness, while Ma Yili said, "Although love is easy, marriage is not easy. And cherish it. " Choose to forgive and apologize for the article, but at this time, Yao Di said nothing and chose "missing", even her parents could not contact her. When Yao Di’s friends were interviewed, they talked about the article and Yao Di said that Yao Di called the article in tears after knowing the incident, hoping that they could solve the problem together. Later, I learned that the article apologized and returned to my family. After feeling cheated by the article, Yao Di stayed at home alone and meditated.

The article apologizes

Yao Di’s Weibo stopped to speak for the "Malaysia Airlines Incident", and this article was full of abuse under Weibo’s comments. And she was also stunned and really "disappeared" in 2014.

Yao Di voiced for the "Malaysia Airlines Incident"

Returning to the screen after "missing" can’t escape the label "Little Three"

In 2015, Yao Di, who disappeared for a year, came back. At this time, the limelight of "article derailment" has passed, but the label of "Little Three" in Yao Di cannot be removed. For her comeback, she chose to participate in the variety show "Go to the End of the World" and updated the first Weibo to promote the program. Many netizens ran to the comment area to curse.

Yao Di returned to participate in the variety show "To the End of the World"

In July of the same year, the TV series My Baby, which co-starred with David, was broadcast on Jiangsu Satellite TV. At this time, Yao Di only updated the news every few months, and the content was still to promote new films.

Yao Di and David collaborated on My Baby.

Occasionally take pictures in the theater.

Yao Di is taking a photo.

We will also pay attention to social hotspots and pray for firefighters.

Yao Di prayed for firefighters.

In October, when the new play was finished, she took a selfie for the first time and looked slim.

Yao Di selfie

In 2016, Yao Di walked out of the shadow of "Little Three" and often took photos online and shared life.

Yao Di sun snacks

Yao Di attends Fashion Week.

Yao Di basks in the Mid-Autumn Festival.

Out of the shadow of "Little Three", career and love are both rewarded.　

In 2017, Yao Di got better and better in her career, and she also got a "rich second generation" boyfriend emotionally. In 2017, Yao Di participated in the hit drama "Choosing Heaven", in which she played "Nanke", the inferno princess.

Stills of Yao Di’s "Choosing Heaven"

The new movie also started, and her partner Peng Ziyang staged a heart-wrenching love affair.

Yao Di starred in the movie See Red Leaves Again.

In July 2017, some media photographed Yao Di and the mysterious man shopping for dinner, and they also went back to the hotel together. It is reported that the hotel is the property of the man.

Yao Di is dating a mysterious man.

Later, Yao Di basked in flowers and generously admitted her love affair, and wrote: "Yes", which was just like a happy young woman.

Yao Di admits love.

Netizens have left messages with blessings, but they are also inevitably scolded.

Reviews from netizens

In August, some netizens revealed that Yao Di was traveling with her boyfriend. In the photo, she stood beside her boyfriend like a little girl next door, and her figure was thin.

Yao Di and her boyfriend.

Last Christmas Eve, I peeled longan and a heart with my boyfriend.

Yao Di Weibo Xiuen ‘ai

Nowadays, the article has become a prodigal son and a good man in other people’s mouths. Yao Di has been branded as "mistress" for many years, and they have also gained love. They are both "culprits" and "victims". Some people say that they deserve it, but in the past years, should they let go of their "narrowness" and give generous blessings?　

During the day on the 10th, most parts of Chongqing were cloudy with intermittent light rain in the north, with a temperature of 5 ~ 16℃. 　

According to the forecast of Chongqing Meteorological Observatory, from the night of the 10th to the day of the 12th, Chongqing will be mainly cloudy to sunny, and the Pingba Valley will be foggy on the morning of the 11th. From the night of the 12th to the day of the 13th, it turned to rain, with moderate rain in the south.

Weather forecast for the next three days

From the night of the 10th to the day of the 11th, it is cloudy to sunny, and the Pingba Valley area is foggy in the morning with a temperature of 3 ~ 22℃. The downtown area is cloudy to sunny with a temperature of 11 ~ 21℃.

From the night of the 11th to the day of the 12th, the area west of the west turned cloudy to cloudy with sporadic light rain, while the rest areas were cloudy and sunny, with a temperature of 4 ~ 23℃. The central city is cloudy and sunny, with a temperature of 11 ~ 22℃.

From the night of the 12th to the day of the 13th, there was moderate rain in the south and light rain in other areas, and the temperature was 7 ~ 18℃. There is light rain in the central city, and the temperature is 13 ~ 17℃.

Upstream journalist He Yan

Editor: Xia Hongling Editor: Lin Qi, Zhou Shangdou Audit: Feng Fei

　　Since the beginning of this year, China has continued to promote supply-side structural reforms, increased tax reduction and fee reduction, rationalized the price formation mechanism in important areas, maintained a balance between market supply and demand, lowered inflation expectations, and moderately fluctuated consumer prices. At present, the overall price level has maintained a stable operation trend, which indicates that the economic operation is stable and good, creating a good environment for promoting high-quality economic development.

　　Recently, there has been a strong expectation that the prices of pork, fruit and other foods will rise. According to the data released by the National Bureau of Statistics not long ago, the national consumer price index (CPI) rose by 2.0% in the first four months of this year. Among them, in April, the CPI rose by 2.5% year-on-year, and it was in the "2 era" for two consecutive months.

　　In an interview with Economic Daily China Economic Net, relevant experts said that, on the whole, since the beginning of this year, China has continued to promote supply-side structural reforms, increased tax reduction and fee reduction, rationalized the price formation mechanism in important areas, maintained a balance between market supply and demand, lowered inflation expectations, and moderately fluctuated consumer prices. At present, the overall price level has maintained a stable operation trend, which indicates that the economic operation is stable and good, creating a good environment for promoting high-quality economic development.

　　There has been a structural increase in prices.

　　In the first four months of this year, CPI rose by 1.7%, 1.5%, 2.3% and 2.5% respectively, and the monthly year-on-year increase showed a steady upward trend in moderate fluctuations. Among them, in the last two months, the year-on-year increase in prices has increased, entering the "2 era."

　　Liu Aihua, spokesman of the National Bureau of Statistics, believes that the CPI rose by 2.5% year-on-year in April this year, mainly due to the increase of individual varieties. Among them, pork, fresh vegetables and fresh fruits all increased by more than 10% year-on-year.

　　"Overall, despite the increase in CPI in the last two months, it is significantly lower than the control target of 3%, and it is mainly affected by factors such as the base of the previous year, the hikes and seasonality, showing structural upward characteristics and not having a comprehensive upward basis." Zhang Qianrong, deputy director of the Finance and Finance Research Office of the National Information Center, said.

　　Zhang Qianrong analyzed that in the first four months of this year, food prices rose by 3.2% year-on-year, which boosted CPI by 0.62 percentage points and contributed 29.7% to the CPI increase. Non-food prices rose by 1.7%, which boosted CPI by 1.48 percentage points and contributed 70.3%. The contribution rate of non-food prices to the price increase is obviously higher than that of food. Although the recent increase in pork prices has led to an increase in food prices, non-food prices have remained stable as a whole, and prices do not have the basis for an overall increase.

　　"At present, China’s price increase is at a medium level on a global scale. From an international perspective, China’s price increase is slightly higher than that of developed economies such as the United States and the European Union, and significantly lower than that of BRICS countries such as Russia, which is at a medium level in the world. " Zhang Qianrong said.

　　The data shows that in the first quarter of this year, the US CPI rose by 1.7% year-on-year, while the EU harmonized CPI rose by 1.6%, slightly lower than that of China. India’s CPI rose by 7.1%, Russia’s by 5.2%, South Africa’s by 4.2% and Brazil’s by 4.2%, which was significantly higher than China’s CPI.

　　It is worth noting that in the first four months of this year, the national producer price index (PPI) rose by 0.1%, 0.1%, 0.4% and 0.9% respectively, with a slight year-on-year increase.

　　Zhang Qianrong said that the increase in PPI was mainly affected by factors such as the rise in international oil prices and the negative increase in the same period last year. Since the beginning of this year, the increase of PPI is lower than that of CPI, and the upstream and downstream price trends are upside down.

　　Pork supply is relatively abundant.

　　In April, the price of pork rose by 14.4%, an increase of 9.3 percentage points over the previous month, which affected the year-on-year increase of CPI by about 0.31 percentage points.

　　Relevant data show that in the first ten days of March this year, the price of white pigs rose continuously and rapidly. On March 1st, the average wholesale price of striped pigs in Beijing Xinfadi Market was 7.28 yuan/kg, but on March 10th, the price rose to 9.45 yuan/kg, and the price rose by 29.90% in 10 days, which was quite obvious. Since then, the price has fluctuated slightly.

　　"Overall, pork prices have changed little in the past 60 days. In other words, after the price of meat reached a higher level in mid-March, it showed a weak trend. " Liu Tong, director of statistics department of Beijing Xinfadi agricultural products wholesale market, said.

　　Liu Tong analyzed that in the first ten days of March, the price of pork rose significantly, which was the expected increase in advance. From the market situation, in the first week of March, the average daily market volume of white pigs increased by 10% from the previous week and 15% from the same period of last year, and there was no shortage of supply. In this case, the increase in meat prices mainly comes from the thrust outside the market, especially the data released by some institutions show that the stock of fertile sows has decreased, which provides conditions for the bottom rebound of meat prices.

　　"The increase or decrease in the number of fertile sows reflects that there is a certain lag period in the supply capacity and price, and the insiders call this lag period ‘ Cobweb effect ’ . In other words, the supply of pigs in the second half of 2019 may show ‘ Tight equilibrium ’ State, meat prices will rise. Therefore, the rise in early March is an early rise. " Liu Tong analyzed that after the release of relevant data, most forecasts tend to show that the pig price will reach an all-time high. This expectation has played a strong role in fueling the rise in meat prices.

　　Liu Tong said that in fact, the number of pig heads with white stripes does not fully represent the supply of ketone bodies in pork. After the price of meat rose, the pig farm was filled with the emotion of waiting for the price to be sold, the time of keeping pigs in the pen was prolonged, and the single weight of pigs generally increased. In April 2019, the single weight of pigs generally increased by 10%. According to this calculation, the supply of pork in April this year exceeded the same period last year. If this phenomenon continues, when the number of pigs drops by 20% and the single weight of pigs increases by 20%, the decline in the number of pigs can be compensated by the increase of single weight, and the supply of pork is still relatively sufficient.

　　There is no inflation risk.

　　"Overall, whether it is from food or industrial consumer goods and services, there will be no sharp increase in CPI in the future, and prices will be stable and have a solid foundation." In response to the future trend of prices, Liu Aihua said.

　　Liu Aihua analyzed that, from the perspective of food prices, fresh vegetables and fresh fruits are short-term impacted by extreme weather factors, which is not sustainable, and pork prices have a certain resilience. With the gradual recovery of prices, farmers’ enthusiasm for replenishing the column will be correspondingly improved, which will play a stabilizing role in prices. From the perspective of non-food prices, the supply capacity of industrial products is sufficient, and there is no basis for a sharp increase. Although the increase in service prices is relatively high, it is generally stable.

　　"Overall, the factors that will support and curb price increases in the future are intertwined." Zhang Qianrong said. From the factors supporting the price increase, on the one hand, affected by African swine fever epidemic and other factors, the number of live pigs has declined, and pork prices have continued to rise. However, considering the strong overall supply capacity of pork in China, an early warning mechanism for pig price control has been established, and it is more likely that the pork price will increase in the later period, but it does not have the basis for a substantial increase; On the other hand, with the decline of demographic dividend, labor cost will become a long-term factor to push up prices.

　　On the one hand, since 2012, the increase of CPI in China has been less than 3%. Considering that residents’ inflation expectations are generally related to the previous price level, the current low price increase has reduced residents’ inflation expectations; On the other hand, China’s main industrial products are abundant in supply, with bumper harvests for many years, high grain and oil stocks, rapid development of service industry, strong supply capacity in various fields and strong price stability. In addition, with the continuous advancement of supply-side structural reforms, the operating costs of enterprises have been significantly reduced, providing a good policy environment for stabilizing prices.

　　Zhang Qianrong said that after preliminary calculation, the CPI hikes factor is about 0.7% and PPI hikes factor is about 0.1% in 2019. Considering the hikes and the above factors, it is expected that consumer prices in China will continue to rise moderately and steadily in 2019, with CPI rising by about 2.3% and PPI rising by about 1.0%. There is no inflation risk, and the pressure on price control is light.

　　Xinhua News Agency, Hangzhou, September 1st Title: The implementation of the new national standard of "slimming" packaging says "no" to excessive packaging of tea!

　　Xinhua News Agency reporter Natalie

　　The newly revised Food and Cosmetics for Restricting Overpackaging of Commodities (hereinafter referred to as the new national standard) came into effect on September 1, which means that there are new restrictions on the packaging of food and cosmetics, including tea.

　　The reporter learned that since April this year, various localities have continuously promoted the special treatment of tea over-packaging, and the industry has paid more attention to the problem of over-packaging. After the tea packaging was "lightly packed", the "burden" of tea enterprises was reduced, and consumers were much more affordable.

　　Say "No" to the over-packaging of tea.

　　"Two ounces of tea, two pounds of packaging", in the actual sales process of tea products, many merchants often use their brains on tea packaging in order to "create greater economic value", and the resulting over-packaging problem once became a normal state. According to the survey report released by China Consumers Association in March this year, over 80% of consumers are against over-packaging.

　　The picture shows an over-packaged tea investigated by Hangzhou Municipal Market Supervision Administration in May this year. This tea package with a net content of 50g tea has a void ratio of 72%, which does not meet the new national standard. (Photo courtesy of Hangzhou Municipal Market Supervision Administration)

　　"Many consumers spend about 150 yuan on buying tea, and some tea packaging costs are 100 yuan." Xu Rongbing, the person in charge of Hangzhou Yuhang Tianlong Tea Co., Ltd., said frankly that some consumers buy tea to give gifts, thinking that the more exquisite the packaging of the gift box, the more decent the gift.

　　Aiming at the problem of over-packaging, the new national standard clearly stipulates the number of packaging layers, packaging cost and void ratio of 31 kinds of food and 16 kinds of cosmetics, including tea.

　　"According to the new standard, tea packaging cannot exceed four layers, and the packaging cost is less than or equal to 20% of the overall selling price." Jie Yu, head of the quality inspection team of Hangzhou Municipal Market Supervision Administration, said that the standard also specified the package void ratio in detail according to the net content of a single item in the package. "For example, if the net content of a can of tea is more than 50 grams, the pot of tea will be packed in a box, and the void ratio of this box will be less than or equal to 30%."

　　On August 29th, the reporter photographed the Zhejiang Xinchang Giant Buddha Longjing packaging in a merchant in Jiangnan tea market. The 125g tea was sealed in an aluminum foil bag in an iron box, which was introduced by the local market supervision department to meet the new national standard. Xinhua News Agency reporter Natalie photo

　　At the same time, the No.2 revision of the national standard "Restrict the over-packaging of commodities and require food and cosmetics" is seeking opinions from the society, including "reducing the number of packaging layers from no more than four to no more than three" and "reducing the proportion of packaging cost to sales price from 20% to 15%", etc. These adjustments have undergone rigorous market research and demonstration.

　　"The mainstream packaging of tea products in the market is two-tier and three-tier, and the three-tier packaging can fully meet the necessary functional needs of tea protection, display, storage and transportation." Wei Hong, deputy director of the Department of Standards and Technology Management of the General Administration of Market Supervision, said that the survey found that nearly 90% of the product packaging cost was below 15% of the total cost, and the average packaging cost accounted for 7.9%, so there was room for further reduction.

　　Since April this year, investigations have been carried out in many places. Up to now, Zhejiang has dispatched 23,000 law enforcement personnel, seized and detained 15,900 illegal packages, and corrected and investigated 548 problems such as excessive packaging of tea; Fujian interviewed local e-commerce 22 times and issued 155 rectification notices; Sichuan carried out 2,705 law enforcement popularization, issued 4,748 public service advertisements against over-packaging, and enterprises signed 1,715 letters of commitment.

　　"China is a big tea country, and its planting scale, total output and consumption rank first in the world. There are nearly 1.55 million tea production and operation entities in the whole industry. " Shen Weiwei, deputy supervisor of China Tea Circulation Association, said that since the special treatment of tea over-packaging was carried out, the whole industry has attached great importance to the problem of over-packaging, and enterprises’ active rectification has been speeding up.

　　What new changes have been brought about by the "slimming" of packaging?

　　What new changes will the implementation of the new national standard of "slimming" packaging bring to the industry, consumers and regulatory authorities?

　　— — Tea packaging is "going into battle lightly". Jiangnan tea market is the largest tea distribution base in Hangzhou, and tea buyers come here in an endless stream every day. The reporter walked into the market a few days ago and saw that there were all kinds of packaged tea in the shops on the first floor, mostly in bulk, paper packaging, tin can packaging and gift box packaging, and the packaging layers were all within three floors. Open a tea product named "Laoshu Longjing Gift Box". There are two cans of tea in a book-sized paper gift box. According to the local market supervision department, this product meets the requirements of the new national standard.

　　The number of packaging layers, packaging cost and void ratio of this Longjing tea package meet the requirements of the new national standard. (Photo courtesy of Zhejiang Market Supervision Administration)

　　— — The "burden" of enterprises is smaller, and consumers are much more affordable. Chen Ruihong, the head of a tea enterprise, believes that the rectification of over-packaging is of great benefit to the high-quality development of the industry. This allows enterprises to return their attention to the quality of tea itself, instead of using packaging to attract consumers and form healthy competition. "We will now integrate more Chinese style elements into tea packaging to make the packaging more cultural."

　　Liao Changyou, the person in charge of Jiangnan tea market, said that taking Jingshan tea in Yuhang, Hangzhou as an example, the packaging cost used to be 50-60 yuan, but now as long as it is around 20 yuan, the product price will also drop after the packaging price drops.

　　— — Online and offline joint efforts, supervision to improve energy and efficiency. In view of the characteristics of many e-commerce platforms and active tea trading, the Beijing Municipal Market Supervision Administration concentrated on interviewing platform enterprises such as JD.COM, Meituan and Tik Tok to guide enterprises to strengthen the internal audit of commodity packaging; Relying on the platform economy digital supervision system "Zhejiang Fair Online", Zhejiang Market Supervision Administration established the "Online Monitoring Model of Tea Overpackaging" to monitor 30 e-commerce platforms such as Tmall, JD.COM and Pinduoduo, covering 13,000 online stores and 163,000 product information.

　　Let the packaging "simple style" fall into practice

　　Excessive packaging of tea is easy to cause waste of resources and environmental pollution, and many tea gift boxes are difficult to be reused, and are often easily discarded as domestic garbage. The implementation of the new national standard will make low-carbon environmental protection deeply rooted in people’s hearts. Respondents believe that the "simple style" of packaging is not a gust of wind, but a multi-pronged approach should be taken to prevent the problem from rebounding.

　　Wei Saiming, chairman of the Technical Committee of China Tea Co., Ltd., believes that the new national standard has a very important guiding role in regulating and leading the healthy development of the tea industry, building a resource-saving and environment-friendly society, and accelerating the green and low-carbon transformation.

　　The reporter learned that Zhejiang issued the "Operational Guidelines for the Banned Catalogue of Tea Overpackaging Network in the Province" to urge the e-commerce platform to strengthen the packaging compliance audit of operators in the platform. For example, Taobao and Tmall have dynamically monitored and evaluated online product compliance and business rectification effect, and banned the sale of 39 kinds of over-packaged tea products.

　　In Fan Ziwei’s view, the innovation of packaging is also very important. The Federation uses platforms such as packaging industry science and technology awards and R&D centers to promote packaging enterprises to use renewable materials, degradable materials and recyclable materials to develop more environmentally friendly packaging methods.

　　However, there are still some regulatory difficulties in tea over-packaging. Some consumers will buy tea gift boxes with "exquisite" packaging through workshops and farmers, and regard packaging as "face", and the consumption concept has not completely changed; In order to avoid supervision, some tea operators conduct online transactions through live broadcast, Wechat business and other forms, which is more concealed.

　　The market supervision departments in Jiangsu, Fujian, Anhui, Sichuan and other places said that in the upcoming Mid-Autumn Festival and National Day, the work arrangements for law enforcement inspection before and during the festival will be made in advance, the circulation links will be closely watched, the management of commodity packaging will be strictly enforced, and administrative law enforcement will be strengthened to continuously consolidate the governance results.